Brewers Publications
- Sort Name
- Brewers Publications
- Type
- Publisher
- Area
- ?
- Date Founded
- ?
- Date Dissolved
- ?
Editions
Name | Author Credits | Format | ISBN | Release Date |
---|---|---|---|---|
Yeast: The Practical Guide to Beer Fermentation | Chris White with Jamil Zainasheff | Paperback | 978-0-937381-96-0 | 2010 |
Relationships
Identifiers
No identifiers. Click here to edit and add new identifiers (e.g. ISBN, Wikidata ID, etc.).
Related Collections
This entity does not appear in any public collection.
Click the "Add to collection" button below to add it to an existing collection or create a new one.
- Last Modified
- 2019-01-29