Revision #201535
Yeast: The Practical Guide to Beer Fermentation(9f8f399f-7221-4e98-86aa-d117302c60de)
Author Credit | — | Chris White with Jamil Zainasheff |
---|---|---|
Edition Format | — | Paperback |
Created by Leftmost Cat, 2024-09-29 21:50:39
Revision Notes
Book in hand
— Leftmost Cat, 2024-09-29 21:50:39