Revision #295959
Ethik des Essens: Einführung in die Gastrosophie(9df7b45e-0ead-4170-ae0e-72e181540361)
| Identifier 0 -> Type | ISBN-10 | Goodreads Book ID |
|---|---|---|
| Identifier 0 -> Value | 3-8376-3436-1 | 109319471 |
| Identifier 1 -> Type | OCN/Worldcat ID | ISBN-10 |
| Identifier 1 -> Value | 959935947 | 3-8376-3436-1 |
| Identifier 2 -> Type | ISBN-13 | OCN/Worldcat ID |
| Identifier 2 -> Value | 978-3-8376-3436-5 | 959935947 |
| Identifier 3 -> Type | OpenLibrary Book ID | ISBN-13 |
| Identifier 3 -> Value | OL26432021M | 978-3-8376-3436-5 |
| Identifier 4 | — | OpenLibrary Book ID: OL26432021M |
| Identifier 5 | — | Wikidata Edition ID: Q140520405 |
Created by Gustav Landauer Library Witten, 2026-07-12 12:18:25
Revision Notes
Wikidata, Goodreads
— Gustav Landauer Library Witten, 2026-07-12 12:18:25